BY HAND, AT HOME SPECIAL - CHEESE, WINE & POTTERY

BY HAND, AT HOME SPECIAL - CHEESE, WINE & POTTERY

A$190.00

For 2 people!

Enjoy a night of cheese, wine and pottery!

We’ve teamed up with our Chapel Street neighbours at Maker & Monger to bring you a special pack featuring our By Hand, At Home hand-building pottery kit plus a platter of delicious cheese and wine to share.

Gather your housemates, besties or date for the perfect at-home activity! Whether you’re a novice or experienced in the ways of pottery, you’ll love this pack with easy-to-follow tutorials by our team.

Make your own mugs, bowls, vases, platters or jewellery with our clay kit while enjoying a delicious drop from Mount Majura and some delicious cheeses from Maker & Monger.

WHAT’S IN THE CLAY KIT:

  • 3kg of high-fire stoneware clay (*new clay body)

  • Toolkit including carefully selected essential hand-building tools.

    • Sponge

    • Cutting wire

    • Rubber kidney

    • Knife tool

    • Pin tool

    • Potters thumb

    • Trimming tool

  • A piece of cotton/linen material to ensure a non-stick working surface.

  • Makers booklet with step-by-step instructions

  • Access to several tutorials hosted by the Pot Dispensary team covering everything you need to know. Learn how to pinch, coil and slab vessels, along with a bunch of other tips and tricks!

  • Glazing & Firing of your works.

    • Once you have made your pieces & let them dry completely (at least 1 week)

    • Book a time to drop them off to POT DISPENSARY at www.potdispensary.com.au/fire-your-pieces

    • We will fire and glaze them for you in a colour of your choosing. Once they are glazed and fired they are food-safe, dishwasher & microwave-safe.

    • We will contact you once your pieces are ready for collection (ideally between 2-4 weeks)

WHAT’S IN YOUR CHEESE & WINE BASKET:

  • Brillat Savarin Triple Cream Brie - Bourgogn

  • Pyrenees Goat’s or Sheep’s milk Tomme semi-hard cheese (i.e. Chabrin or Chebris or Ossau Iraty)

  • Midi-Pyrenees. (Depending on what is eating well on our counter) Marcel Petite Comte Reservation - Jura Mountains.

  • Fourme d’Ambert Blue Cheese - Auvergne.

Accompaniments

  • ·Fresh seasonal grapes

  • Dried muscatels from Mildura

  • Dried local apricots

  • Fresh Mornington strawberries

  • Fresh local Honeycomb

  • Water crackers

WINE INCLUDED:

  • Mount Majura “The Silurian” - Pinot Noir/ChardonnayCanberra District (Sparkling White)

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